In Biotech we trust
Sint-Joost-Ten-Node, Belgium
The B-Trust Final Event will bring together policymakers, researchers, industry representatives, civil society and other key stakeholders to explore how co-creation and trust-building measures can support biotechnology acceptance in Europe. Alongside the presentation of the project’s results, the event will provide space to connect evidence, share practical experiences, and exchange perspectives on future policy and practice.
Programme
08:30 - Registration
09:00 - Welcome and opening remarks
Gus Verhaeghe, Flanders’ FOOD, B-Trust coordinator
09:05 - Setting the scene: why trust and uptake matter in the current EU biotechnology debate
EU policy expert - TBC
09:15 - B-Trust in context: what the project set out to address
Laurien Van Dyck, VIB – Flanders Institute for Biotechnology
09:25 - Co-creation in practice: what B-Trust tested and what others can use
Charlotte Boone, Alice Down the Rabbit Hole
09:40 - Consumer perspectives: findings on consumer studies
Good Food Institute - TBC
10:00 - Ethics, trust and societal expectations
Soner Bargu, Innovethic, FEASTS Project
10:15 - Principles and measures on biotech trust building
Heleen Imschoot & Nina Kellner, Flanders’ FOOD
10:30 -Lessons from implementation: what worked in co-creation, and what other projects are taking forward
Biovia
10:45 - Coffee break
11:00 - Key takeaways from B-Trust on uptake, stakeholder engagement and trust in biotechnology
Anni Simonsen, Food and Biocluster Denmark
11:10 - High-level roundtable
What should the European Commission consider in preparation the European Biotech Act II? Considerations from the sector.
Raquel Ordoyo, Food+i, Bioeconomy Giants coordinator
Panellists-TBC:
- European commission
- BIC- Biobased Industries Consortium
- CBE-JU
- Europabio
11:50 - Conclusions and closing remarks
Flanders’ FOOD
12:00 - Networking lunch